Decorations - peppermint rounds, white m&m's, sprinkles, candy canes, rolo rounds, etc.
Instructions
Cook the chocolate cake according to the package instructions. Once baked, remove from oven and cool before frosting.
In a small bowl combine 2 cups of the vanilla frosting with red food coloring. Spread the frosting over the cooled chocolate cake. Next, put the 1 up of vanilla frosting into a Ziploc bag. Cut the corner and pipe an outline of sweater with the vanilla frosting.
Decorate the sweater cake with any of your favorite decorations. Serve and enjoy!
Author: Lauren Grier
Course: Dessert
Cuisine: American
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