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Cardamom Blackberry Brie Bites

Cardamom Blackberry Brie Bites are a delightful and easy appetizer to make! Made with store-bought crescent dough, brie, blackberries, cardamon and fresh basil. This will be the perfect appetizer for any occasion.
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Ingredients

  • 2 tbsp Granulated sugar
  • 2 tsp Grated lemon zest
  • 1/8 tsp Ground cardamom
  • 1 cup Blackberries, halved
  • 1 8oz Crescent tube, store bought
  • 1 8oz Brie, diced into small cubes
  • Fresh chopped basil, for garnish

Instructions 

  • Preheat an oven to 375 degrees. Spray two, mini-muffin pans with non-stick cooking spray. 
  • In a small mixing bowl combine granulated sugar, lemon zest, and cardamom. Add the blackberries and toss with the sugar. Let it sit for about 5 minutes. 
  • Next, roll out the crescent dough on a floured surface into a 12x8 square. Pinch the seams together. Using a pizza cutter or sharp knife, cut into 24, 2-inch squares. Take the square and press into the bottom of each prepared muffin cup. 
  • Place a brie cube into the middle of each cup followed by a spoonful of the blackberries. Bake the brie bites until golden, about 15 to 20 minutes. Remove from the oven and garnish with fresh basil.
Did you make this recipe?Please leave a comment below and share a photo on Instagram with the hashtag #thecuriousplate!