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jack and ginger cocktail (+ how to make homemade ginger ale)
Prep Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Print Recipe
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(1 rating)
Ingredients
Drink
4
shots jack daniels or bourbon
ice
ginger ale
lime wedges, garnish
Ginger Ale
5
slices fresh ginger
1
cup
granulated sugar
1
cup
water
squeeze of lime
tonic water
Instructions
Drink
Pour ice into a glass. Pour one shot of jack daniels into the glass and fill the glass with ginger ale. Garnish with a cherry.
Ginger Ale
In a medium saucepan, add the ginger, sugar, and water. Bring to a boil and then reduce to a simmer.
Simmer for about 5 to 7 minutes or until golden brown. Remove from heat and let it cool slightly.
Add the ginger syrup to a pitcher. Squeeze a little lime juice and fill the rest with tonic water. Stir to combine.
Author:
Lauren Grier
Course:
Cocktail
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