Grilled Greek Chicken Wings with Spiced Lemon Dressing
Fire up the grill for Grilled Greek Chicken Wings with Spiced Lemon Dressing! Zesty, smoky, and packed with Mediterranean flavor. Perfect for backyard barbecues!
Ingredients
- For the Chicken Wings:
- 2 to 3 lbs Chicken wings
- 3 cloves Garlic, minced
- 1/2 cup Olive oil
- 1 tbsp Ground black pepper
- 1 1/4 tsp Kosher salt, divided
- 2 tsp Dried oregano
- 1 tbsp Lemon zest
- 2 tbsp Lemon juice
- For the Spiced Lemon Dressing:
- 1/2 cup Olive oil
- 3 tbsp Lemon juice
- 1 clove Garlic, minced
- 1/2 tsp Cayenne pepper
- 1/2 tsp Ground pepper + kosher salt
- 1/4 cup Chopped fresh parsley
- 1/3 cup Crumbled feta
Instructions
- Preheat your grill to medium-high heat.
- In a large mixing bowl combine lemon zest, lemon juice, garlic, olive oil, kosher salt, ground pepper and oregano.
- Place the wings into a large ziploc bag and pour the marinade over the wings. Let the wings marinate for at least 30 minutes or overnight for best results.
- Bring the wings back to room temperature. Grill the wings for about 15 to 20 minutes flipping midway through. You want the internal temperature to be 165 degrees.
- Meanwhile in a small mixing bowl combine olive oil, lemon juice, garlic, kosher salt, ground black pepper, cayenne pepper, parsley and feta.
- Remove the wings from the grill and place on a serving platter. Drizzle wings with spiced lemon dressing and serve with more crumbled feta if desired!
Notes
recipe inspired by Bon Appetit