grilled leeks with garden tomatoes and fresh basil
“Ignite your taste buds with our culinary delight—Grilled Leeks with Garden Tomatoes and Fresh Basil. A medley of flavors that transforms your grilling experience into a gourmet sensation.”
Well, folks, Grier Groceries is officially open fo’ biz-naz.
Oh yes.
You guys have no idea how flipping excited I am that we have PLANTS growing. We have tow-maters, banana peppers, and more herbs than a medical marijuana facility. Now, I would love to take credit for our bountiful garden, but let’s be real, yours truly here isn’t a green thumb sort of gal. I enjoy polluting and find it weird when people hug trees.
Kidding.
The garden success belongs to my hubby. Mr. B has this magical touch….he’s like a plant whisperer. Or something. I swear when he walks outside the plants start clapping and roll out the green carpet. When I walk outside, they give me the stink-eye and don’t invite me to sit at their lunch table. So I’m stuck eating my sad little sandwich in the bathroom. It’s awkward.
Rather than bore you with my bathroom stall conversation with myself, let’s talk about these here grilled leeks. Y’all, have you grilled leeks before? I swear I live under a rock sometimes. Just the other day I was reading Liz’s post and she mentioned that Daphne Oz was Dr. Oz’s daughter. Do what? I seriously didn’t have a clue. I feel like I should know these things.
Anyways, these grilled leeks definitely deserve a little fist pumping. I was a little skeptical at first because leeks are all sorts of awkward (note to self: find leeks when needing a lunch mate). They normally don’t scream ‘eat me, but let me tell you friends, it works. Think of it as eating one slender caramelized onion. Cue the drool.
Now, we can’t just stop at the yummy caramelized leek. We need to add a little topper, how about fresh basil and tomatoes? With Grier Groceries in full swing, I decided to try out the Aristotle basil. What’s Aristotle basil you ask? I haven’t a sniffing clue. What I do know, is that it looks like a large, poofy brain. Maybe it’s a symbol of Aristotle’s brain because it’s full of secrets? No? K.
If you’re looking for a quick, non-salad salad for your weeknight dinner or backyard barbecue, give these grilled leeks a try.
Your garden will thank you.
“Conclude your outdoor feast with the perfect blend of Grilled Leeks, garden tomatoes, and fresh basil—a savory symphony that leaves you craving more.”
I must admit i have never thought about growing leeks and it sounds like a fabulous idea!!
Thanks, Cathy! This salad is super fun and easy to make:)
So pretty, Lauren! This looks and sounds awesome!
Thanks, Tieghan! It’s the perfect non-salad, salad!
Omg I know where I’ll be grocery shopping!!! Open for biz-naz is right!
I’m going over for dinner tonight and will bring you a big ol’ bag of treats!
This is such a fantastic idea. I hardly ever use leeks, but now I gotta go get me some!
Thanks, Steph! It’s a great recipe to have when you need something quick and different!
Seriously drooling over these – pretty much all of my favourite foods in one delicious plate!
Thank ya, lady! It’s definitely one of my new favs!
Yaaaay! There is nothing like growing your own food…harvesting it from the yard and bringing it inside to cook with it is awesome! Kudos to you and hubby for your veggies and herbs! I’ve never grilled leeks before and now I’m dying to try them with all those goodies!
Julia, it’s the best feeling in the world. Plus, I feel like I am saving $!
I’m so impressed that that came out of your garden! Fabulous job, love that idea of grilling leeks.
Ooops! Sorry for the confusion, Jackie. The leeks came from Whole Foods, but the basil and tomatoes are from my garden:)
Living in the city, one of the things I reeealllly miss is having a vegetable garden. Look at that basil plant….so huge….way to go Mr. B! This is a killer salad!
Girl, everything we garden is in a pot! You can totes do a garden!
These here Grilled Leeks are the biz-naz!
Fo’ shizzle, my nizzle!
Dude. I am so freaking jealous of your garden. My herbs are dying, my maters refuse to turn red, and even my flowers will not bloom. I kind of hate you.
Also, how much do you love Daphne Oz?!? Kind of obsessed.
Drew needs to hook y’all up with a water irrigation system. That’s the only reason our shizz is alive! And yes, Daphne Oz is my new fav!
Such a gorgeous salad!! Pretty sure I’d be licking the plate clean!!
Thanks, friend! I’m thinking this salad and your grilled pizza would be a winning backyard dinner combination!
I have not had so much luck so I could use a few pointers from Mr. B. I loooove this salad!
Thanks, friend! Maybe I should have him write a post? I have the worst black thumb on the block!
I have a tiny (monster) leek obsession. So jealous of your garden! The plants tend to not let me sit with them either–my one basil plant breathed his last 2 days after I brought him home. Is it because I didn’t wear pink?
My husband is the plant whisperer in our family, too. He grows it, I cook it. These leeks look fantastic. I can practically taste the caramelized flavor from the grill.