foodie fridays: brussel sprout, bacon, and apple naan stuffing
“Welcome to Foodie Fridays! Delight your taste buds with our brussel sprout bacon and apple naan stuffing. This innovative twist on traditional stuffing promises a delectable and flavorful experience that elevates your Friday dining.”
Poison Control is legit.
Not that I didn’t really think it wasn’t, but more of, I’ve never had the need to call the 1-800 number. But all that changed last Sunday. I had just finished loading the dishwasher and was ready to add the dishwasher detergent. I don’t know how, but I accidentally dropped some of the detergent on my index finger. Why I didn’t immediately wash my hand after I felt the sticky cleaner is still a mystery.
Instead, I went to press start on the dishwasher and suddenly, the outside of my mouth itched. Without a single hesitation, I itched my mouth with my detergent covered finger. It took a split second for the detergent to fill my mouth and panic to set in.
I immediately spit into the sink and started hosing my mouth out with water. In the back of my mind, I kept thinking if I swallowed a single drop, I could die! After a minute of rinsing my mouth out, I looked on the back of the detergent bottle and it states, “If consumed, call Poison Control.” WHAT????!!!
I dialed the 1-800 number faster than you can say “Code Blue.” A very nice woman answered the phone and I immediately gave her the 411 on how I ingested the dishwasher detergent. I kept saying, “I know this is a silly question, but am I GOING TO DIE?!” She reassured my that I was not going to leave this Earth and there are no silly questions. Phew. I was going to live for another day.
So, thanks to Poison Control, I am able to bring you today’s post! With today being November 1st, which means Thanksgiving is around the corner, I figured it was time to give you a recipe fit for the T-giving table. Simple, but flavorful dishes are my kind of jam and this brussel sprout, bacon, and apple naan stuffing is just dish to mix things up. Naan is not only great for pizzas, but it’s also a create alternative to traditional stuffing.
Trust me, you won’t be spitting this stuffing out.
“Conclude Foodie Fridays with the delightful fusion of Brussels Sprout, Bacon, and Apple Naan Stuffing. It’s a flavorful journey that leaves your taste buds delighted, ensuring a memorable start to your weekend feasting.”