foodie fridays: shrimp and grit squares
“Dive into culinary bliss with our Shrimp and Grit Squares—a harmony of succulent shrimp and creamy grits in every bite. An irresistible fusion of flavors awaits, captivating your taste buds.”
“You’ve got mail…”
There it is.
I knew it would be coming, but for some reason, I thought I had more time. More time to research. More time to truly troll the “Internets.” Time to confirm with Santa that I’ve been a good girl this year. Am I right, Santa? Please tell me so.
Yep. There it is in all it’s holiday glory. The email asking me for my Christmas list. And as suspected, I can’t hit reply. This comes as no surprise. I do this to myself every year. Mainly because I’m impatient and an impulse buyer. I mean really, who has time to wait for six months when you need that Marc Jacobs bag to go with your pink high-heels from Kate Spade? For reals.
So, I begrudgingly add my Christmas list to my never-ending to-do list. Why can’t a Christmas list be simple? As a kid all I ever wanted was a Barbie doll and Cabbage Patch Baby. Easy peasy.
Even though I will be working on my Christmas list up until Christmas Eve, I do try and keep other things in my life simple. For instance, these shrimp and grit squares are the perfect winter appetizer or brunch centerpiece. Besides chilling the grits for a few hours, these bad boys come together in no time. Bacon, shrimp, and cheesy grits. Life doesn’t get much simpler, folks.
Unless you’re Santa trying to read your AOL inbox.
“Savor the satisfaction of Shrimp and Grit Squares—a culinary masterpiece that leaves a lasting impression. Indulge in the perfect balance of textures and tastes, elevating your dining experience.