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Easter
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Page 8
Easter
caramel & sea salt whiskey silk pie with toasted marshmallow
grapefruit pound cake with ginger marshmallow icing
warm brussel sprout and kale caesar salad
mini brussel sprout & spinach dip bread bowls
smoked sausage and spinach tater tot breakfast bake
squash & roasted cauliflower pasta with rosemary cream sauce
easy breakfast sandwich pudding
earl grey chocolate brownies with lemon sugar
chocolate cherry cake with chocolate oat streusel
ten marshmallow peep themed desserts
herb roasted lamb shanks with harissa wine sauce
coffee-rubbed prime rib with easy horseradish sauce
foodie fridays: crab and burrata brioche strata with fresh tarragon
easy mini monkey bread muffins with eggnog icing
baked brie with harissa & moroccan spiced pepitas
foodie fridays: simple french breakfast puffs with cinnamon sugar
how to host a wine & chocolate pairing party ( + Lindt GIVEAWAY!}
foodie fridays: peach-rosemary bourbon sparkler
chocolate chip banana oat snack cake with peanut butter chocolate frosting
slow cooker spiced lamb gyros with frites and mint aioli
breakfast cheesecakes with lemon Greek yogurt & fresh berries
peach and lavender crisp with vanilla bean ice cream
three tiered double chocolate mini cake with chocolate marshmallow frosting & sprinkles
grilled romaine salad with quinoa, apples, corn, & dijon vinaigrette
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