Vegetables

thai-glazed skillet corn with cotija cheese

foodie fridays: beer braised shrimp & grits with summer succotash

grilled romaine salad with quinoa, apples, corn, & dijon vinaigrette

spiced spring veggie danishes with fresh chives

foodie fridays: roasted brussel sprout totchos with lemon aioli

roasted brussel sprout quinoa bites stuffed with gruyere

foodie fridays: egg sandwich with balsamic roasted brussels sprouts & lemon aioli

winter veggie quinoa tart

roasted balsamic beet and burrata crostini with fresh mint

winter squash salad with quinoa, dandelion greens, & whole grain mustard vinaigrette

sweet potato bites with apple cider brussel sprouts & cranberry gastrique

foodie fridays: tomato pumpkin gratin with spiced gruyere breadcrumbs

cheesy meatloaf stacks with grilled eggplant & fresh basil

foodie fridays: brussel sprout, bacon, and apple naan stuffing

cauliflower mashed “potatoes” in a lemon cup with smoked paprika

foodie fridays: greek mac and cheese wonton bites with crumbled feta + mint

broccoli and cheese tater tot stuffed portobello mushrooms

grilled leeks with garden tomatoes and fresh basil

chili cheese parsnip fries

foodie fridays: grilled veggie caponata with parmesan shavings

Crockpot Pulled Pork with Coleslaw from Lauren’s Latest eCookbook + { a GIVEAWAY CLOSED!}

Avocado Red Quinoa Salad with Dijon Vinaigrette

foodie fridays: ratatouille egg sandwiches

parsnip parmesan truffle fries